Capabilities

Our corporate headquarters in Charlotte features an 84,000 sq. ft facility with multiple capabilities that allow us to roast, mix, and package our products in a variety of formats. We package tens of thousands of snacks per day and are SQF Level 2 certified:

Let’s take a quick tour through our production process:

RECEIVING
Tropical Foods works with only the top vendors in the country. We have personally toured facilities and growing fields where nuts are grown, shelled, cleaned, sorted and packaged. Our purchasers stay on top of the latest trends to ensure that we stock the most up-to-date items available. Truckloads of product arrive daily which kicks off the production process.

STORING
Many of our products are stored in our temperature and humidity-controlled warehouse and coolers.

ROASTING
We roast our nuts and seeds daily in small batches to ensure the highest quality product.

HAND BLENDING 
All of our snack mixes are hand blended to ensure the greatest quality and reduce the chance of breakage.

 

 

 

 

 

 

PACKAGING
Our products are packaged, labeled and sent on to the warehouse. We sell our products in bulk and some of the most unique packaging in the industry with Grabeez snack cups, snack bags, resealable cubes, and stand up resealable bags.

WAREHOUSE
In the warehouse, the boxes are stocked by variety and date and moved daily to our seven warehouses across the U.S.

SHIPPING
Tropical Foods distributes over 4,000 packaged and bulk items from our primary distribution center in Charlotte, N.C. with other distribution locations in Atlanta, Dallas, Washington D.C., and Orlando. We recognize that our customers need fast, reliable service, so most orders are delivered within 24-48 hours.

Contact us to learn more about our manufacturing capabilities.