In our Customer Spotlight feature, we’re introducing you to some Tropical Foods customers and sharing how they use Tropical products. Let’s find out more about Caldwell Community College & Technical Institute.
Keith Andreasen, Executive Chef and Director Culinary Arts Program
TELL US ABOUT YOUR BUSINESS:
We are a culinary school and another part of our business is doing small catering events.
WHO ARE YOUR CUSTOMERS?
For the catering events, they are local customers who hire our team.
HOW LONG HAVE YOU BEEN A TROPICAL FOODS CUSTOMER?
WHAT TROPICAL PRODUCTS DOES YOUR BUSINESS USE?
We use Tropical products in production, so a wide variety of nuts and sweets.
PERSONAL FAVORITE TROPICAL PRODUCT?
Dark Chocolate Raspberry Truffle
Interested in being featured in a future customer spotlight?